Talkometer
Created by CONJUGUEMOS
| Prompt | Answer | Browser | AI | Test | Score |
|---|---|---|---|---|---|
| the kitchen | la cuisine |
|
0% | ||
| a stove | une cuisinière |
|
0% | ||
| a freezer | un congé(lateur) |
|
0% | ||
| a refrigerator (1) | un réfrigérateur |
|
0% | ||
| a refrigerator (2) | un frigidaire |
|
0% | ||
| a refrigerator (3) | un frigo |
|
0% | ||
| a microwave | un four (à micro-ondes) |
|
0% | ||
| a frying pan | une poêle |
|
0% | ||
| a pot | une casserole |
|
0% | ||
| a lid | un couvercle |
|
0% | ||
| to cook | faire la cuisine |
|
0% | ||
| to cook something | faire cuire |
|
0% | ||
| to boil | faire bouillir |
|
0% | ||
| to peel | éplucher |
|
0% | ||
| to grind | hacher |
|
0% | ||
| to cut | couper |
|
0% | ||
| to shred | râper |
|
0% | ||
| to add | ajouter |
|
0% | ||
| to stir | remuer |
|
0% | ||
| to pour | verser |
|
0% | ||
| a ring, a slice | une rondelle |
|
0% | ||
| a piece | un morceau |
|
0% | ||
| a recipe | une recette |
|
0% | ||
| a dish | un plat |
|
0% | ||
| food | un aliment |
|
0% | ||
| a vegetable | un légume |
|
0% | ||
| a red pepper | un poivron rouge |
|
0% | ||
| an onion | un oignon |
|
0% | ||
| a clove of garlic | une gousse d'ail |
|
0% | ||
| a mushroom | un champignon |
|
0% | ||
| a potato | une pomme de terre |
|
0% | ||
| a green bean | un haricot vert |
|
0% | ||
| a fruit | un fruit |
|
0% | ||
| a lemon | un citron |
|
0% | ||
| an orange | une orange |
|
0% | ||
| a grapefruit | un pamplemousse |
|
0% | ||
| a grape | du raisin |
|
0% | ||
| an herb | une herbe |
|
0% | ||
| herbs | des fines herbes |
|
0% | ||
| parsley | du persil |
|
0% | ||
| bay leaves | du laurier |
|
0% | ||
| thyme | du thym |
|
0% | ||
| olive oil | de l'huile d'olive |
|
0% | ||
| pasta | des pâtes |
|
0% | ||
| sauerkraut | de la choucroute |
|
0% | ||
| a sauce | une sauce |
|
0% | ||
| meat | la viande |
|
0% | ||
| a sausage | une saucisse |
|
0% | ||
| beef | le boeuf |
|
0% | ||
| veal | le veau |
|
0% | ||
| pork | le porc |
|
0% | ||
| lamb | l'agneau |
|
0% | ||
| a cutlet | une côtelette |
|
0% | ||
| a roast | un rôti |
|
0% | ||
| a leg of lamb | un gigot |
|
0% | ||
| a fish | un poisson |
|
0% | ||
| a sole filet | un filet de sole |
|
0% | ||
| salmon | du saumon |
|
0% | ||
| seafood | des fruits de mer |
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0% | ||
| a lobster | un homard |
|
0% | ||
| a mussel | une moule |
|
0% | ||
| a crab | un crabe |
|
0% | ||
| an oyster | une huître |
|
0% | ||
| high temperature (on a stove) | à feu vif |
|
0% | ||
| low temperature (on a stove) | à feu doux |
|
0% | ||
| boiling (m) | bouillant |
|
0% | ||
| boiling (f) | bouillante |
|
0% |